In July 1997, Topaz first opened its doors as an up-market Franco-Thai restaurant created to serve the country’s emerging middle class.
Latest blog piece by the Yum List sharing their wonderful experience at the new Topaz – “Housed in a beautiful high ceilinged space, the glass-walled restaurant looks out onto lush manicured gardens, and the interior is adorned with local pieces of art… For those keen to dine on a menu of fine French cuisine, or just want a small respite from the happenings of a growing city, Topaz is a top pick.”!
Sunday Brunch is one of life’s true pleasures, grazing for hours at your leisure.
Christian Etienne, celebrated Michelin-starred chef and global ambassador for the best of Provençal cuisine, delighted Topaz diners on Thursday June 23rd, 2016.
Latest blog piece by Khmer Times of food sharing their wonderful experience at the new Topaz – “Topaz Still at the Top of its Class”!